- Amarillo de Benlloch
Amarillo de Benlloch
Small, spheroid fruits turn slowly to yellow. Good, pleasant flavor. Texture is unusually firm, almost crunchy, especially when off the vine for several months. Very good for longer storage; two fruits have been on the shelf for 393 days and counting as of this writing. Regular leaf, indeterminate vine with good yield from 85 days. Originally from Benlloch, Castellon, Spain. PS - the last three photos were taken on 11/12/2019, 400 days after harvest. The flesh was still edible! On the "very chewy" size, but would function just fine for cooking!