Earl's Green Cherry
Regrettably, these turned out RED when I grew them. So maybe it's not a stabilized variety yet? Perhaps you'll get some green-when-ripe from at least one plant. I'm planning to grow this again in 2017. Here's a compilation of what others wrote: "Fantastic flavor, produces well in heat. Green, almost bronze color, larger than typical cherry. I found you really have to let them ripen, and then they taste fantastic. Plus it is super productive, I have not been able to keep up with them."